Cook

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Βοηθός μάγειρα

Το μαγαζί μας αναζητά βοηθό μάγειρα με εμπειρία σε ζεστή κουζίνα. Είμαστε ένα lounge bar με φαγητό,με επιρροές από τη Μεσογειακή κουζίνα. Προσφέρουμε καθαρό μισθό 1.500€ καθαρό Μισθό για 8 ώρες εργασίας, συν μισή ώρα διάλειμμα με φαγητό.Η εβδομαδιαία εργασία περιλαμβάνει 6 ημέρες,με πληρωμένη άδεια 24 ημερών. Our Lounge bar is looking for a kitchen assistant with experience in hot cuisine.We are a lounge bar with food, inspired by Mediterranean cuisine.We offer a net salary of €1.500 net Salary for 8 hours of work,plus a 30-minute break with a meal. The work schedule includes 6 days per week, with 24 days of paid leave. Join a creative team in a space that offers variety and authenticity.

Timoleon, 20.03.2025 11:32, Επαρχία Πάφου, Πάφος - Κάτω Πάφος

Τουρισμός, Εστίαση » Βοηθοί Κουζίνας / Λάντζα

€1.500

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Cook

We are seeking a passionate and skilled Cook at Πολύ, a modern Greek restaurant located in Limassol, Cyprus.We'd love to meet you if you love creating exceptional dishes and delivering unforgettable dining experiences!Position Details:Salary: €8/hour + tipsSchedule: Flexible and open to discussionPosition Requirements:Minimum 3 years of experience in a similar roleStrong knowledge of cooking techniques, with a focus on hot kitchen operationsA friendly, professional attitude and excellent communication skillsFluency in English (B2-C1 level); knowledge of Greek is a plusAbility to multitask and work efficiently under pressureWhat We Offer:A competitive hourly rate of €8 + tipsFlexible working hours tailored to your needs28 vacation days annuallyComplimentary meals during shiftsA professional, stylish uniform40% discount when dining at the restaurantA dynamic and supportive team environmentIf this sounds like the perfect opportunity for you, please send your resume to get started on your journey with us!

Liubov, 10.03.2025 22:03, Επαρχία Λεμεσού, Λεμεσός - Μέσα Γειτονιά

Τουρισμός, Εστίαση » Σεφ, Μάγειρες

Μισθός συζητήσιμος

Kitchen cook

We are looking to hire a cook for breakfast and lunch time. applicants should be holders of European passport only

Stavros, 27.02.2025 14:07, Επαρχία Πάφου, Πόλις Χρυσοχούς

Τουρισμός, Εστίαση » Σεφ, Μάγειρες

Μισθός συζητήσιμος

Cook- 5 star hotel

We are seeking a Cook for a 5-star hotel.Job Role:-To ensure that culinary standards of the Food & Beverage Department are met at all times as determined by the Food & Beverage standards and policies of Thanos Hotels-To achieve daily tasks required by the operation and guidelines given by the Chef De Cuisine Duties & Responsibilities: - Ensure that the hotel maintains the best possible reputation for its culinary products- Maintain the recipe library and plate specifications showed by the Chef De Cuisine- Keep designated area clean at all times- Have a brief knowledge of the actual food cost- Understand and lead the trainees to control the use of products and equipment- Check store supplies on a daily basis for quality and freshness- Be able to control waste and chemicals Requirements: - Minimum 2-3 years of proven experience in a similar position - Degree in Culinary Arts or hospitality related qualification, will be considered as an advantage- Excellent knowledge of English. Knowledge of Greek or any other language will be considered as an advantage- Ability to work in a fast-paced environment and cope under pressure What we offer:- Attractive remuneration package - Staff discounts at Hotels & Boutiques- Free meals on duty- Employee Appreciation Program and Reward Scheme- Great work-life balance- Comprehensive new staff induction programmes- Group-wide professional development opportunities across countries and properties- Continuous training opportunities Working days per week: - if it inc accommodation - 6 days per week- if it does not inc acc - 5 days per weekPlease feel free to reach me with any questions!

Malwina, 07.03.2025 12:18, Επαρχία Πάφου, Πάφος - Κάτω Πάφος

Τουρισμός, Εστίαση » Σεφ, Μάγειρες

Μισθός συζητήσιμος

Cook

We are looking to hire cook responsible for preparation of breakfast and lunch. Applicants should be hold of European passport only.

Stavros, 27.02.2025 14:08, Επαρχία Πάφου, Πόλις Χρυσοχούς

Τουρισμός, Εστίαση » Σεφ, Μάγειρες

Μισθός συζητήσιμος

Cook

Thessaloniki tavern in Chloraka is looking for a cook to join our team please call Christos at

Christos, 15.03.2025 13:45, Επαρχία Πάφου, Χλώρακας

Τουρισμός, Εστίαση » Σεφ, Μάγειρες

€1

Cook- 5 star hotel

We are seeking a Cook for a 5-star hotel.Job Role:-To ensure that culinary standards of the Food & Beverage Department are met at all times as determined by the Food & Beverage standards and policies of Thanos Hotels-To achieve daily tasks required by the operation and guidelines given by the Chef De Cuisine Duties & Responsibilities: - Ensure that the hotel maintains the best possible reputation for its culinary products- Maintain the recipe library and plate specifications showed by the Chef De Cuisine- Keep designated area clean at all times- Have a brief knowledge of the actual food cost- Understand and lead the trainees to control the use of products and equipment- Check store supplies on a daily basis for quality and freshness- Be able to control waste and chemicals Requirements: - Minimum 2-3 years of proven experience in a similar position - Degree in Culinary Arts or hospitality related qualification, will be considered as an advantage- Excellent knowledge of English. Knowledge of Greek or any other language will be considered as an advantage- Ability to work in a fast-paced environment and cope under pressure What we offer:- Attractive remuneration package - Staff discounts at Hotels & Boutiques- Free meals on duty- Employee Appreciation Program and Reward Scheme- Great work-life balance- Comprehensive new staff induction programmes- Group-wide professional development opportunities across countries and properties- Continuous training opportunities Please feel free to reach me with any questions!

Malwina, 17.03.2025 12:58, Επαρχία Πάφου, Πάφος - Κάτω Πάφος

Τουρισμός, Εστίαση » Σεφ, Μάγειρες

Μισθός συζητήσιμος

Line cook

This is a full-time on-site Cook role located in Pissouri Municipality. The Cook will be responsible for preparing and cooking various dishes, maintaining a clean and organized kitchen, ensuring food safety standards are met, and collaborating with the kitchen team to deliver high-quality meals. Experience in European kitchens Food and safety Knowledge. Must Speak English or Greek Qualifications Culinary skills in cooking and food preparationKnowledge of food safety standards and regulationsExperience in a fast-paced kitchen environmentAbility to work well in a team and follow instructionsExcellent time management and organizational skillsCreativity in developing new recipes and dishesPrevious experience in hospitality or culinary arts is a plusCertificate or diploma in culinary arts or relevant field

Jonathan, 03.03.2025 10:34, Επαρχία Λεμεσού, Πισσούρι

Τουρισμός, Εστίαση » Σεφ, Μάγειρες

Μισθός συζητήσιμος

Staff wanted

Staff wanted for the positions of reception, cooks, assistant cooks, cleaners, maids, waiters. Training for all positions provided. Looking for full time and part time.

Serban Laur, 07.03.2025 15:18, Επαρχία Πάφου, Πόλις Χρυσοχούς

Τουρισμός, Εστίαση » Σεφ, Μάγειρες

Μισθός συζητήσιμος

Pizza chef

We are seeking for a person withe experience in pizza preparation

Marios Christou, 17.03.2025 10:35, Επαρχία Πάφου, Πάφος - Μούτταλος

Τουρισμός, Εστίαση » Σεφ, Μάγειρες

Μισθός συζητήσιμος

Cook

We are looking for full time cook. Responsibilities: 1. Cooking 2. Preparations Qualifications: Prior Experience Valid working visa

Platinum Enterprises Ltd, 16.03.2025 09:09, Επαρχία Λεμεσού, Λεμεσός - Άγιος Αντώνιος

Τουρισμός, Εστίαση » Σεφ, Μάγειρες

Μισθός συζητήσιμος

Sushi chef

Duties - Ensure that culinary standards in the sushi section are consistently maintained, in line with the F&B standards and policies of the hotel - Complete daily tasks required by the operation, following guidelines set by the Executive Chef - Prepare sushi and sashimi as instructed by the Executive Chef, ensuring that guest expectations are exceeded - Maintain appropriate stock levels and assist the Head Chef with ordering supplies - Keep all sushi preparation and sushi bar areas clean and organized at all times - Be flexible and work in different areas of the kitchen as directed by the Executive Chef or Head Chef - Study and learn the cuisine under the guidance of the Executive Chef- Follow recipes closely as outlined in the recipe book - Ensure that MEP is prepared on time and meets the required specifications - Take full responsibility for the sushi section- Assist the Head Chef in training other kitchen staff on sushi and sashimi techniques - Monitor and maintain HACCP systems, including fridge temperatures and cleaning records, in the sushi section daily - Complete all relevant HACCP documentation each day and take proactive action to address any issues related to HACCP proceduresRequirements- Minimum of 5 years of proven experience in a similar role at a 5-star hotel-A degree in Culinary Arts or a related hospitality qualification is considered an advantage-Excellent command of English; knowledge of Greek or other languages is a plus-Must be quality-driven, with a critical eye for all aspects of the F&B operation to ensure the highest level of creativity and productivity within the organizationBenefits -Competitive compensation package-Provident fund-Employee discounts at hotels & boutiques-Free meals on duties-Employee appreciation program and reward scheme-Excellent work-life balance-Professional development opportunities across countries and properties-Ongoing training opportunities

Fotini, 17.03.2025 16:33, Επαρχία Πάφου, Πάφος - Κάτω Πάφος

Τουρισμός, Εστίαση » Σεφ, Μάγειρες

Μισθός συζητήσιμος