Looking for cook

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Ζαχαροπλάστης με ειδίκευση στη σοκολάτα

Τοποθεσία: Ζαχαροπλαστεία WiltonΤύπος Απασχόλησης: Πλήρης ή Μερική ΑπασχόλησηΠεριγραφή ΡόλουΤα Ζαχαροπλαστεία Wilton αναζητούν ταλαντούχο και δημιουργικό ζαχαροπλάστη με ειδίκευση στη σοκολάτα. Ο κατάλληλος υποψήφιος θα ενταχθεί στην ομάδα μας για τη δημιουργία μοναδικών γλυκών, σοκολατένιων επιδορπίων και άλλων δημιουργιών υψηλής ποιότητας.Καθήκοντα και ΥπευθυνότητεςΠαραγωγή σοκολατένιων γλυκών και επιδορπίων σύμφωνα με τις προδιαγραφές της εταιρείας.Δημιουργία νέων συνταγών και προϊόντων βασισμένων στη σοκολάτα.Διασφάλιση της ποιότητας και της παρουσίασης των προϊόντων.Τήρηση κανόνων υγιεινής και ασφάλειας στον χώρο εργασίας.Συνεργασία με την υπόλοιπη ομάδα για την επίτευξη των στόχων της επιχείρησης.Απαραίτητα ΠροσόνταΕμπειρία ως ζαχαροπλάστης, με έμφαση στη σοκολάτα.Γνώσεις στις τεχνικές επεξεργασίας σοκολάτας (π.χ. tempering, διακόσμηση).Δημιουργικότητα και πάθος για την τέχνη της ζαχαροπλαστικής.Ικανότητα εργασίας υπό πίεση και τήρησης προθεσμιών.Ομαδικό πνεύμα και επαγγελματική συμπεριφορά.Επιθυμητά ΠροσόνταΠτυχίο ή πιστοποίηση στη ζαχαροπλαστική τέχνη.Εμπειρία σε ανάλογη θέση σε ζαχαροπλαστεία ή ξενοδοχεία.Τι ΠροσφέρουμεΑνταγωνιστικό πακέτο αποδοχών.Φιλικό και υποστηρικτικό περιβάλλον εργασίας.Ευκαιρίες εκπαίδευσης και επαγγελματικής εξέλιξης.Δυνατότητα επιλογής πλήρους ή μερικής απασχόλησης.

MARIOS NEOKLEOUS, 13.12.2024 14:48, Επαρχία Λεμεσού, Άγιος Αθανάσιος

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Head chef

The Head Chef will play a pivotal role in managing the kitchen operations of the new Wilton Coffee House, ensuring the highest quality of food and service. Additionally, this role will include responsibility for the preparation and execution of catering services, specifically focusing on finger food for events. The ideal candidate will bring creativity, leadership, and a commitment to maintaining our high standards.Key Responsibilities:Oversee day-to-day kitchen operations at Wilton Coffee House.Develop and maintain high standards for food quality, presentation, and taste.Design and update menus that reflect seasonal ingredients and innovative recipes.Supervise and train kitchen staff, fostering a collaborative and professional environment.Ensure compliance with health and safety regulations.Manage food inventory, order supplies, and minimize waste.Coordinate with the catering team to plan, prepare, and execute finger food for events and catering orders.Maintain efficient operations under high-pressure situations, ensuring timely preparation and delivery.Qualifications:Proven experience as a Head Chef or in a senior chef role.Strong leadership and team management skills.Expertise in creating a variety of dishes, with a focus on both cafe-style offerings and catering-specific finger food.Excellent organizational skills and ability to multitask.Knowledge of food safety and sanitation standards.Ability to work flexible hours, including weekends and holidays.Culinary degree or relevant certification preferred.Benefits:Competitive salary based on experience.Opportunity to be part of a well-respected and growing company.Professional development and career growth opportunities.Positive and supportive work environment.How to Apply:Interested candidates should submit their resume and a cover letter detailing their relevant experience and why they are a great fit for this role.Join Wilton and be part of a team that takes pride in delivering excellence every day!

MARIOS NEOKLEOUS, 18.11.2024 13:15, Επαρχία Λεμεσού, Άγιος Αθανάσιος

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Kitchen assistant/ chef wanted

Join Our Team at Panayiotis Governors Beach Fish Tavern! We are looking for a Kitchen Assistant or Chef to join our vibrant team. • What We Offer: • Accommodation and meals provided. • Competitive salary with great reimbursement. • A friendly and welcoming work environment by the sea. If you have a passion for food and teamwork, we’d love to hear from you! 📞 Contact us today to apply or learn more.

Christos, 04.12.2024 15:47, Επαρχία Λεμεσού, Γερμασόγεια Τουριστική Περιοχή

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A kitchen manger for a restaurant in limassol marina

A well-known restaurant in the marina in Limassol needs a kitchen manager with experience and a lot of desire to give of himself. The kitchen is led by a chef with a lot of experience and we are looking for someone to lead it and manage it on a daily basis. Job requirements: personal responsibility, knowledge of team leadership, food cost management and most importantly, a true love for cooking and madness in the kitchens. If you think you have what it takes to be our kitchen manager, we'd love to hear from you at

Jonathan, 28.11.2024 08:39, Επαρχία Λεμεσού, Μαρίνα Λεμεσού

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Cook

Restaurant in tourist area looking for part time or full time cook.

George, 27.11.2024 12:23, Επαρχία Λεμεσού, Γερμασόγεια

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Cook & inventory manager at wilton cafe restaurant

Location: Wilton Coffee RestaurantEmployment Type: Full-TimeOverviewWe are looking for a skilled and dedicated Cook to join our team at Wilton Coffee Restaurant. This role is vital as you will not only contribute to preparing high-quality meals but also take on responsibilities for managing store orders and ensuring compliance with health and safety standards.Key ResponsibilitiesCooking and Food Preparation:Prepare and cook meals according to the restaurant’s menu and quality standards.Ensure timely and consistent presentation of dishes.Inventory Management:Monitor inventory levels of food and supplies.Place and manage orders for store supplies and ingredients to ensure smooth operations.Coordinate with suppliers to ensure timely delivery of quality goods.Health & Safety:Enforce hygiene standards in the kitchen and food preparation areas.Conduct regular checks to ensure compliance with health and safety regulations.Maintain cleanliness and organization in the kitchen at all times.QualificationsProven experience as a cook in a restaurant setting.Knowledge of kitchen operations and inventory management.Familiarity with food safety and sanitation standards.Strong organizational skills and attention to detail.Ability to work in a fast-paced environment and as part of a team.Excellent communication and problem-solving skills.What We OfferCompetitive salary.Supportive and dynamic team environment.Opportunities for growth and learning.A chance to take on a leadership role in ensuring smooth kitchen operations.How to ApplyIf you are passionate about cooking, highly organized, and ready to take on added responsibilities, we’d love to hear from you. Please send your resume to [email address] or contact us at [phone number] for more information.Join us at Wilton Coffee Restaurant and play a crucial role in delivering an exceptional dining experience!

MARIOS NEOKLEOUS, 22.11.2024 13:18, Επαρχία Λεμεσού, Άγιος Αθανάσιος

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Baker

salary 1300-1400 net per month40h weekly21 annual leave13th monthly salaryminimum 3 years experienceResponsability:Preparation and BakingMix, knead, and bake various types of bread, cakes, pastries, and other baked goods.Follow recipes precisely to ensure consistency in flavor and texture.Operate and maintain baking equipment, such as ovens, mixers, and proofers

Specialty coffee shop, 21.11.2024 10:07, Επαρχία Λεμεσού, Γερμασόγεια

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€1.400

Pastry artist

Salary 1400 euros net, work experience at least 3 years.-Creation of high quality confectionery products:Creating pastries, sweets and pastries of exceptional quality, taste and presentation.- Maintaining consistency:Ensuring that each product is produced according to recipes and standards to maintain brand reputation and customer satisfaction.- Compliance with health and safety standards:Adherence to strict food hygiene and safety regulations to ensure the health and safety of customers.-Customer satisfaction:It meets and exceeds customer expectations by offering delicious and visually appealing baked goods.-Efficiency and performance:Effectively manage time and resources to efficiently produce baked goods without compromising on quality.- Cooperation and teamwork:Collaborate with other kitchen staff and contribute positively in a team environment.Salary 1400 euros net, work experience at least 3 years.send your resume to -Creation of high quality confectionery products:Creation of pastries, sweets and pastries of exceptional quality, taste and presentation.- Maintaining consistency:Ensuring that each product is produced according to recipes and standards to maintain brand reputation and customer satisfaction.- Compliance with health and safety standards:Adherence to strict food hygiene and safety regulations to ensure the health and safety of customers.-Customer satisfaction:It meets and exceeds customer expectations by offering delicious and visually appealing baked goods.-Efficiency and performance:Effectively manage time and resources to efficiently produce baked goods without compromising on quality.- Cooperation and teamwork:Collaborate with other kitchen staff and contribute positively in a team environment.

Specialty coffee shop, 21.11.2024 10:07, Επαρχία Λεμεσού, Γερμασόγεια

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€1.400

Pastry cook in toy confectionery

We are currently seeking a highly motivated and skilled individual to fill the role of Pastry Cook.We invite you to be part of our unique team at the new TOY Confectionery.Our mission is to create a space where our guests will explore the natural cycle of sweets by choosing from a wide range of seasonal treats.Responsibilities:- Preparation of desserts and confectionery items according to the company's recipes- Ensuring the quality and freshness of the products- Maintaining cleanliness and order at the workplaceRequirements:- Experience as a pastry chef- Knowledge of English language- Knowledge of confectionery and dessert production techniques- Proficiency in working with pastry tools and equipment- Attention to detail and adherence to product quality standardsWhat we offer:- Competitive salary and benefits package- Opportunities for career growth and professional development- The chance to make a significant impact on the company's growthWe are looking forward to work with you!Apply via our website: https://puningroup.com/vacancies

Yulia, 25.11.2024 13:14, Επαρχία Λεμεσού, Ιστορικό Κέντρο

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Baker toy confectionery

We are currently seeking for a highly motivated and skilled individual to fill the role of Baker.Responsibilities:- Preparation of various types of baked goods, including cakes, pies, cookies, cupcakes, and other desserts according to pastry recipes and quality standards- Adherence to kitchen safety rules and sanitation standards- Meeting established deadlines and ensuring quality control of finished productsRequirements:- Minimum 1 year of experience in a pastry shop or bakery- Knowledge of baking fundamentals and dessert preparation techniques- Creative approach to work and willingness to experiment with new flavor combinations- Responsibility, punctuality, and ability to work in a teamWhat we offer:- Competitive salary and benefits package- Opportunities for career growth and professional development- The chance to make a significant impact on the company's growthWe appreciate your interest in joining our team and look forward to review your application!Apply via our website

Yulia, 10.12.2024 14:22, Επαρχία Λεμεσού, Ιστορικό Κέντρο

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Ψηστης

Ψηστες Με εμπειρία στα κάρβουνα για part time η full time

soc, Σήμερα 00:36, Επαρχία Λεμεσού, Επισκοπή Λεμεσού

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€1.900

Σεφ

LIMASSOL - Eστιάτοριο απέναντι από Four Seasons Hotel Ltd.Chef for full time.6 days a week.

giorgos, 21.11.2024 13:52, Επαρχία Λεμεσού, Άγιος Τύχων Τουριστική Περιοχή

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€2.500