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Cook
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Restaurant in tourist area looking for part time or full time cook.
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Βοηθός ζαχαροπλάστη α & β
Ως Βοηθός Ζαχαροπλάστη, θα συνεργάζεστε με τον ζαχαροπλάστη και την υπόλοιπη ομάδα για την προετοιμασία και την παραγωγή γλυκών, αρτοσκευασμάτων και άλλων προϊόντων ζαχαροπλαστικής. Ο ρόλος σας θα περιλαμβάνει την υποστήριξη στις καθημερινές λειτουργίες του εργαστηρίου, διασφαλίζοντας ότι τηρούνται τα πρότυπα ποιότητας και υγιεινής.Καθήκοντα και Υποχρεώσεις:Συνεργασία με τον ζαχαροπλάστη στην προετοιμασία και παραγωγή γλυκών και αρτοσκευασμάτων.Παρακολούθηση των συνταγών και των διαδικασιών παραγωγής με ακρίβεια.Ετοιμασία υλικών και εξοπλισμού για την παρασκευή των προϊόντων.Διασφάλιση ότι το εργαστήριο διατηρείται καθαρό και οργανωμένο σύμφωνα με τα πρότυπα υγιεινής.Έλεγχος αποθεμάτων και προμήθειες πρώτων υλών και υλικών ζαχαροπλαστικής.Συμμετοχή στη διακόσμηση και στην παρουσίαση των προϊόντων.Συμμόρφωση με τις διαδικασίες HACCP και τις πολιτικές υγιεινής και ασφάλειας.Εφαρμογή των κανόνων FIFO για την σωστή διαχείριση των υλικών.Απαιτήσεις:Γνώσεις & Δεξιότητες:Γνώση των βασικών τεχνικών ζαχαροπλαστικής.Ικανότητα συνεργασίας και ομαδικής εργασίας.Καλή κατανόηση των προτύπων υγιεινής και ασφάλειας τροφίμων.Ικανότητα τήρησης χρονοδιαγραμμάτων και παρακολούθησης διαδικασιών.Προσοχή στη λεπτομέρεια και ικανότητα να ακολουθείτε συνταγές με ακρίβεια.Χαρακτηριστικά Προσωπικότητας:Επαγγελματική συμπεριφορά και υπευθυνότητα.Θετική στάση και προθυμία για μάθηση.Ικανότητα εργασίας υπό πίεση και σε γρήγορο ρυθμό.Επίπεδο Εμπειρίας:Προηγούμενη εμπειρία σε παρόμοια θέση σε εργαστήριο ζαχαροπλαστικής θα θεωρηθεί επιπλέον προσόν.Προτίμηση σε άτομα με βασικές γνώσεις ζαχαροπλαστικής και επιθυμία για εξέλιξη στο χώρο.Η θέση αυτή προσφέρει την ευκαιρία να εργαστείτε σε ένα δημιουργικό και απαιτητικό περιβάλλον, με προοπτικές επαγγελματικής ανάπτυξης στον χώρο της ζαχαροπλαστικής.
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A kitchen manger for a restaurant in limassol marina
A well-known restaurant in the marina in Limassol needs a kitchen manager with experience and a lot of desire to give of himself. The kitchen is led by a chef with a lot of experience and we are looking for someone to lead it and manage it on a daily basis. Job requirements: personal responsibility, knowledge of team leadership, food cost management and most importantly, a true love for cooking and madness in the kitchens. If you think you have what it takes to be our kitchen manager, we'd love to hear from you at
Jonathan,
28.11.2024 08:39,
Limassol, Limassol Marina
Salary is negotiable
Cook
Requirements:-More than 6 months of experience-No visa problems What do we offer:- Professional development -Friendly atmosphere- Salary depends on your experienceWhat will you do:-Prepare menu items in accordance with quality standards- Participate in regular inventories- Ensure proper storage of all food products in compliance with expiration dates - Observe the necessary rules of cleanliness and hygiene in the workplaceIf you are ready to become part of our team, we are waiting for your CV or message in WhatsApp
Mariia,
14.11.2024 10:57,
Limassol, Historical Center
Salary is negotiable
Cook full time or part time
Cook for food truck from 17:00-23:00 from Monday to Saturday with basic knowledge of cooking for something new that is coming soon .
Andriana,
08.11.2024 18:26,
Limassol, Limassol - Tsirion
Salary is negotiable
Baker
salary 1300-1400 net per month40h weekly21 annual leave13th monthly salaryminimum 3 years experienceResponsability:Preparation and BakingMix, knead, and bake various types of bread, cakes, pastries, and other baked goods.Follow recipes precisely to ensure consistency in flavor and texture.Operate and maintain baking equipment, such as ovens, mixers, and proofers
Specialty coffee shop,
21.11.2024 10:07,
Limassol, Germasogeia
€1.400
Pastry artist
Salary 1400 euros net, work experience at least 3 years.-Creation of high quality confectionery products:Creating pastries, sweets and pastries of exceptional quality, taste and presentation.- Maintaining consistency:Ensuring that each product is produced according to recipes and standards to maintain brand reputation and customer satisfaction.- Compliance with health and safety standards:Adherence to strict food hygiene and safety regulations to ensure the health and safety of customers.-Customer satisfaction:It meets and exceeds customer expectations by offering delicious and visually appealing baked goods.-Efficiency and performance:Effectively manage time and resources to efficiently produce baked goods without compromising on quality.- Cooperation and teamwork:Collaborate with other kitchen staff and contribute positively in a team environment.Salary 1400 euros net, work experience at least 3 years.send your resume to -Creation of high quality confectionery products:Creation of pastries, sweets and pastries of exceptional quality, taste and presentation.- Maintaining consistency:Ensuring that each product is produced according to recipes and standards to maintain brand reputation and customer satisfaction.- Compliance with health and safety standards:Adherence to strict food hygiene and safety regulations to ensure the health and safety of customers.-Customer satisfaction:It meets and exceeds customer expectations by offering delicious and visually appealing baked goods.-Efficiency and performance:Effectively manage time and resources to efficiently produce baked goods without compromising on quality.- Cooperation and teamwork:Collaborate with other kitchen staff and contribute positively in a team environment.
Specialty coffee shop,
21.11.2024 10:07,
Limassol, Germasogeia
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Looking for family chef
A family based in Limassol is looking for a private full time Chef to be expert in International Cuisine (especially Russian).Job Description:- Cooking for lunch and dinner- Preparing nutritious, healthy and balanced meals- Knowledge of food safety- Compliance with hygiene and sanitation standards- Weekly Meal Plan- Grocery ShoppingRequirements:- Knowledge of International Cuisine (especially Russian)- From 35 to 45 years old- At least 5 years working experience or more- Any related certification considers an advantageBenefits:- Monday to Friday- Salary from 3,000 EUR per month- Salary based on experience.If you are interested in the position, please send your CV.
Alexandra,
18.11.2024 16:37,
Limassol, Germasogeia
€3.000
Cook / kitchen hand
We are looking to hire someone with experience for our restaurant as a kitchen hand/cook. Please send us your c.v if you have it and if you are a student, asylum seeker or have a work permit visa. Tuesday - Sunday 14:00 - 23:00 Monday Closed Basic cooking skills are needed. Salary will depend on knowledge. Please send us a message on What'sApp Business
Kofini Tavern,
09.11.2024 13:27,
Limassol, Agios Tychon Tourist Area
Salary is negotiable
Pastry cook
Salary 1400eu net, minimum 3 years of experience please send your cv-Creating High-Quality Pastry Products:Crafting pastries, desserts, and baked goods that are of exceptional quality, taste, and presentation.-Maintaining Consistency:Ensuring that each product is made consistently according to recipes and standards to maintain the brand’s reputation and customer satisfaction.-Adhering to Hygiene and Safety Standards:Following strict hygiene and food safety regulations to ensure the health and safety of customers.-Customer Satisfaction:Meeting and exceeding customer expectations by providing delicious and visually appealing pastries.-Efficiency and Productivity:Managing time and resources effectively to produce pastries efficiently without compromising on quality.-Collaboration and Teamwork:Working collaboratively with other kitchen staff and contributing positively to the team environment.
Specialty coffee shop,
04.11.2024 13:23,
Limassol, Limassol - Mesa Geitonia
€1.400
Pastry cook in toy confectionery
We are currently seeking a highly motivated and skilled individual to fill the role of Pastry Cook.We invite you to be part of our unique team at the new TOY Confectionery.Our mission is to create a space where our guests will explore the natural cycle of sweets by choosing from a wide range of seasonal treats.Responsibilities:- Preparation of desserts and confectionery items according to the company's recipes- Ensuring the quality and freshness of the products- Maintaining cleanliness and order at the workplaceRequirements:- Experience as a pastry chef- Knowledge of English language- Knowledge of confectionery and dessert production techniques- Proficiency in working with pastry tools and equipment- Attention to detail and adherence to product quality standardsWhat we offer:- Competitive salary and benefits package- Opportunities for career growth and professional development- The chance to make a significant impact on the company's growthWe are looking forward to work with you!Apply via our website: https://puningroup.com/vacancies
Kate,
25.11.2024 13:14,
Limassol, Historical Center
Salary is negotiable
Baker toy confectionery
We are currently seeking for a highly motivated and skilled individual to fill the role of Baker.Responsibilities:- Preparation of various types of baked goods, including cakes, pies, cookies, cupcakes, and other desserts according to pastry recipes and quality standards- Adherence to kitchen safety rules and sanitation standards- Meeting established deadlines and ensuring quality control of finished productsRequirements:- Minimum 1 year of experience in a pastry shop or bakery- Knowledge of baking fundamentals and dessert preparation techniques- Creative approach to work and willingness to experiment with new flavor combinations- Responsibility, punctuality, and ability to work in a teamWhat we offer:- Competitive salary and benefits package- Opportunities for career growth and professional development- The chance to make a significant impact on the company's growthWe appreciate your interest in joining our team and look forward to review your application!Apply via our website
Kate,
07.11.2024 14:20,
Limassol, Historical Center
Salary is negotiable
Salary is negotiable
Salary is negotiable
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