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Cook in paphos
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Restaurant in Paphos now hiring Cook and kitchen assistant. We will provide training.
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Experienced cook
we are looking for experienced cook for the hot and cold kitchen. Applicants should be holders of European passports only.
Stavros,
16.02.2025 20:08,
Paphos, Paphos - Agios Theodoros
Salary is negotiable
Sushi chef
Duties & ResponsibilitiesEnsure that culinary standards in the Sushi section are met at all times as determined by the F&B standards and policies of Thanos HotelsAchieve daily tasks required by the operation and guidelines given by the Executive Chef Prepare sushi and sashimi as directed by the Executive Chef in order to exceed guest expectationsBe quality driven and critical of all aspects of the Food and Beverage operation in order to guarantee the highest level of creativity and productivity within the organizationMaintain reasonable stock levels and assist the Head Chef in orderingKeep all sushi preparation and sushi bar areas clean at all timesTo work in any area of the kitchen as and when directed to do so by the Executive Chef and or the Head ChefStudy and learn the cuisine of the Executive ChefFollow the recipes in the recipe book to the closest detailEnsure that MEP is ready on time and to the correct specificationsBe in control of the sushi sectionAssist the Head Chef by training other chefs in the brigade on sushi and sashimi skillsAttend kitchen meetings as and when requiredStudy and understand the HACCP system Monitor HACCP systems (fridge temperature and cleaning records) in the sushi section on a daily basisFill in all relevant HACCP forms on a daily basis and take any necessary action in a proactive fashion in relation to any HACCP proceduresReport any problems or shortcomings in relation to the above to the Executive Chef immediatelyAttend monthly HACCP meetings, as scheduled by the Executive Chef RequirementsMinimum 5 years of proven experience in a similar position at a 5* HotelDegree in Culinary Arts or hospitality related qualification, will be considered as an advantageExcellent knowledge of English. Knowledge of Greek or any other language will be considered as an advantagePleasant, honest and friendly personalityAbility to work in a fast pace environment and cope under pressureTo be quality driven and critical of all aspects of the food and beverage operation in order to guarantee the highest level of creativity and productivity within the organizationMust be a caring personality that shows empathy and understandingWhat we offerAttractive remuneration package Provident Fund Staff discounts at Hotels & Kult BoutiquesFree meals on dutyEmployee Appreciation Program and Reward SchemeGreat work-life balanceComprehensive new staff induction programmesGroup-wide professional development opportunities across countries and propertiesContinuous training opportunities
Hands on recruitment,
06.02.2025 15:29,
Paphos, Paphos - Kato Paphos
Salary is negotiable
Pastry cook
Job RoleTo ensure that culinary standards in all outlets of the Food & Beverage Department are met at all times as determined by the Food & Beverage standards and policies To achieve daily tasks required by the operation and guidelines given by the Chef De Partie and Executive Chef.Duties & ResponsibilitiesEnsure that the hotel maintains the best possible reputation for its culinary productsEnsure your knowledge and support is given at all timesMaintain the recipe library and plate specifications showed by the Executive ChefKeep designated area clean at all timesHave a brief knowledge of the actual food costUnderstand and lead the trainees to control the use of products and equipmentCheck store supplies on a daily basis for quality and freshnessBe fully involved in all forms of training within the kitchenBe able to control waste and chemicalsRequirementsMinimum 2-3 years of proven experience in a similar position at a 5* HotelDegree in Culinary Arts or hospitality related qualification, will be considered as an advantageExcellent knowledge of English. Knowledge of Greek or any other language will be considered as an advantageAbility to work in a fast pace environment and cope under pressure What we offerAttractive remuneration package Provident Fund Staff discounts at Hotels & Kult BoutiquesFree meals on dutyEmployee Appreciation Program and Reward SchemeGreat work-life balanceComprehensive new staff induction programmesGroup-wide professional development opportunities across countries and propertiesContinuous training opportunities
Hands on recruitment,
06.02.2025 14:40,
Paphos, Paphos - Kato Paphos
Salary is negotiable
Staff cook
Duties & ResponsibilitiesPrepare and cook a variety of dishes according to the menu, ensuring consistency in taste and presentation.Assist the Head Chef and Sous Chefs in daily kitchen operations, including prep work and stock control.Ensure all food is cooked in accordance with health and safety standards, maintaining cleanliness and organization in the kitchen.Work with the kitchen team to manage food storage and minimize waste.Collaborate with other departments to ensure smooth service during peak times.Adhere to hotel policies, procedures, and quality standards at all times.RequirementsMinimum of 2 years of experience in a similar role.Excellent communication skills and teamwork skills.Excellent understanding of food safety practices.Ability to multitask and work efficiently under pressureWhat we offerAttractive remuneration package Provident Fund Staff discounts at Hotels & Kult BoutiquesFree meals on dutyEmployee Appreciation Program and Reward SchemeGreat work-life balanceComprehensive new staff induction programmesGroup-wide professional development opportunities across countries and propertiesContinuous training opportunities
Hands on recruitment,
06.02.2025 13:39,
Paphos, Paphos - Kato Paphos
Salary is negotiable
Cook
Requirements-Minimum 2-3 years of experience at hotels -Degree in Culinary Arts or hospitality related certificate, will be considered as an advantage-Fluency in English Benefits-Competitive compensation package -Free meals on duty -Provident fund
Hands on Recruitment,
26.01.2025 20:42,
Paphos, Paphos - Kato Paphos
Salary is negotiable
Senior chef de partie
Duties:- Ensure that the culinary standards across all F&B departments consistently meet the requirements set by the F&B policies - Safeguard the hotel’s reputation by maintaining high-quality culinary products at all times - Keep the recipe library and plate specifications updated as per the Executive Chef’s guidelines- Have a clear understanding of food costs - Complete the daily operational tasks as outlined by the Executive Chef- Train and manage the kitchen team (Cooks A’, B’, C’, trainees, and stewarding staff) to exceed guest expectations- Undertake any other relevant tasks assigned by the Executive ChefRequirements: - At least 5 years of proven experience in a similar role within a 5-star hotel - A degree in Culinary Arts or a hospitality-related qualification is preferred- Proficiency in English is essential; knowledge of Greek or any additional language is considered an advantage - Excellent interpersonal skills, particularly in managing staff relations and handling guest concerns- Computer literacyBenefits:-Competitive remuneration package-Provident fund, 13th salary -Free meals on duty -Accommodation can be provided -Staff discounts at hotels and boutiques-Employee appreciation program and reward scheme-Good work-life balance-Exciting career growth opportunities across multiple locations and properties-Ongoing training and professional development opportunities
Hands on Recruitment,
26.01.2025 20:32,
Paphos, Paphos - Kato Paphos
Salary is negotiable
Baker
Requirements-Minimum 1-2 years of experience in a similar position at hotels or fine dining restaurants -Degree in Culinary Arts or hospitality related certificate, will be considered as an advantageBenefits-Competitive compensation package-Free meals on duty -Provident fund-Continuous training
Hands on Recruitment,
26.01.2025 18:52,
Paphos, Neo Chorio Pafou
Salary is negotiable
Pastry chef
Requirements-Previous experience at luxury hotels -Fluency in English -Computer literacy -Degree in Culinary Arts or hospitality related certificate, will be considered as an advantageBenefits-Competitive compensation package based on experience-Free meals on duty
Hands on Recruitment,
26.01.2025 18:47,
Paphos, Neo Chorio Pafou
Salary is negotiable
Cook
We are looking for a cook for a tavern. We provide training. Restaurant in Peyia, we can transport from/to Paphos
Alexandra,
10.02.2025 07:56,
Paphos, Paphos - Kato Paphos
Salary is negotiable
Sous chef
-BSc Degree in Culinary Art Or certificate.-At least 3 years of experience at a 5* hotel-Fine dining Mediterranean Cuisine knowledge-Fluency in English. Knowledge of Greek or any other language will be considered as an advantage
Hands on Recruitment,
26.01.2025 18:17,
Paphos, Paphos - Kato Paphos
Salary is negotiable
Βοηθός μάγειρας
Σου αρέσει η Street Food κουζίνα; Τότε βρήκες αυτό που ψάχνεις, για να ενταχθείς στην ομάδα μας. Απαραίτητα καθήκοντα & προσόντα: - Προϋπηρεσία 1-2 χρόνων σε αντίστοιχη θέση - Καλή γνώση Ελληνικής και Αγγλικής γλώσσας - Συντονισμός των εργασιών της κουζίνας και της καθαριότητας στο χώρο - Τήρηση των διαδικασιών υγιεινής κι ασφάλειας και των κανόνων προσωπικής υγιεινής - Πρωτοβουλία και οργανωτικότητα - Συνεργασία και ομαδικό πνεύμα Σου προσφέρουμε: - Ελκυστικό πακέτο απολαβών - Δωρεάν γεύμα Οι ενδιαφερόμενοι παρακαλούνται όπως επικοινωνήσουν στο ή να αποστείλουν το βιογραφικό τους σημείωμα στην ηλεκτρονική διεύθυνση
Andreas,
20.01.2025 11:38,
Paphos, Paphos - Agios Pavlos
Salary is negotiable
Ψήστης
Απαραίτητα καθήκοντα & προσόντα:- Προϋπηρεσία 1-2 χρόνων σε αντίστοιχη θέση- Καλή γνώση Ελληνικής και Αγγλικής γλώσσας- Συντονισμός των εργασιών της κουζίνας και της καθαριότητας στο χώρο- Τήρηση των διαδικασιών υγιεινής κι ασφάλειας και των κανόνων προσωπικής υγιεινής- Πρωτοβουλία και οργανωτικότητα- Συνεργασία και ομαδικό πνεύμαΣου προσφέρουμε:- Ελκυστικό πακέτο απολαβών- Δωρεάν γεύμαΟι ενδιαφερόμενοι παρακαλούνται όπως επικοινωνήσουν στο 70002077 ή να αποστείλουν το βιογραφικό τους σημείωμα στην ηλεκτρονική διεύθυνση andreou@email.com
Andreas,
20.01.2025 12:34,
Paphos, Paphos - Agios Theodoros
Salary is negotiable
Salary is negotiable
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